Recipe: Mac Nut Brittle

1 Cups  Sugar
1/2 Cups  Light Corn Syrup
1 1/2 Cups  Macadamia Nuts (or other nut)
1 Dash  Salt (optional)
1 Tb  Butter
1 1/2 Tsp  Baking Soda
1 Tsp  Vanilla

In a microwave bowl, mix the sugar, syrup, nuts and salt.  Cook in Microwave on High for 3 minutes. Remove and stir.  Cook in microwave on high for 3 minutes.  Remove and stir. Cook in microwave for last time for 2 minutes.  Remove bowl from microwave, mix in the remaining ingredients until light and foamy. Don't overstir. Quickly spread as thin as possible on a greased baking sheet.  Wait for it to cool and then break into pieces.